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Selective and Sensitive Detection of Pseudomonas aeruginosa Based on Aminoguanidine-Functionalized Carbon Dots Synthesized by One-Step Hydrothermal Method

Mei Liu, Zhaomeng Sun, Rong Guo

2022Food Analytical Methods13 citationsDOI

Topics & Concepts

Pseudomonas aeruginosaChemistryDetection limitBiocompatibilityFluorescenceHydrothermal circulationBacteriaAscorbic acidCarbon fibersLinear rangeMicrobiologyCombinatorial chemistryNuclear chemistryChromatographyMaterials scienceChemical engineeringOrganic chemistryBiologyFood scienceComposite numberQuantum mechanicsComposite materialGeneticsEngineeringPhysicsCarbon and Quantum Dots ApplicationsAdvanced biosensing and bioanalysis techniquesBiosensors and Analytical Detection
Selective and Sensitive Detection of Pseudomonas aeruginosa Based on Aminoguanidine-Functionalized Carbon Dots Synthesized by One-Step Hydrothermal Method | Litcius