Litcius/Paper detail

Digestive properties and peptide profiles exhibited significant differences between skim camel milk and bovine milk powder after static in vitro simulated infant gastrointestinal digestion

Hui Jiang, Yunxuan Xu, Gangliang Chen, Tianchong Liu, Yitong Yang, Xueying Mao

2023Food Research International23 citationsDOI

Topics & Concepts

Camel milkBovine milkSkimmed milkCaseinFood scienceDigestion (alchemy)ChemistryPeptideIn vitroChromatographyBiochemistryAnimal Diversity and Health StudiesProtein Hydrolysis and Bioactive PeptidesProteins in Food Systems