Emulsion-templated microparticles with tunable stiffness and topology: Applications as edible microcarriers for cultured meat
Sam C. P. Norris, N. Stephanie Kawecki, Ashton R. Davis, Kathleen K. Chen, Amy C. Rowat
Topics & Concepts
MicrocarrierCell biologyMaterials scienceCell cultureChemistryCellBiologyBiochemistryGenetics3D Printing in Biomedical ResearchAdditive Manufacturing and 3D Printing TechnologiesAgriculture Sustainability and Environmental Impact