Potential correlation between volatiles and microbiome of Xiang xi sausages from four different regions
Meijuan Yu, Xiaole Xiang, Huan Tan, Qun Zhang, Yang Shan, Hui Ying Yang
Topics & Concepts
MicrobiomeCorrelationFood scienceBiologyChemistryMathematicsGeneticsGeometryMeat and Animal Product QualityFood Quality and Safety StudiesFermentation and Sensory Analysis