Litcius/Paper detail

Structural, physicochemical and functional properties of dietary fiber from black rice bran treated by different processing methods

Qin Ma, Xin Wang, Ruifen Zhang, Fei Huang, Xuchao Jia, Lihong Dong, Lihong Dong, Mingwei Zhang, Mingwei Zhang

2025Food Bioscience14 citationsDOI

Topics & Concepts

BranDietary fiberBlack riceFood scienceChemistryFiberOrganic chemistryRaw materialFood composition and propertiesGABA and Rice ResearchPolysaccharides Composition and Applications