Dietary isoflavone-induced, estrogen receptor-β-mediated proliferation of Caco-2 cells is modulated by gallic acid
Hui Ye, Ian C. Shaw
Topics & Concepts
GenisteinDaidzeinBiotransformationIsoflavonesEstrogen receptorChemistryBiochemistryGallic acidAntioxidantBiologyEnzymeEndocrinologyCancerGeneticsBreast cancerPhytoestrogen effects and researchEstrogen and related hormone effectsCancer Risks and Factors