Upgrading of anaerobic digestion of tequila vinasse by using an innovative two-stage system with dominant lactate-type fermentation in acidogenesis
Octavio García‐Depraect, Víctor F. Diaz-Cruces, Elizabeth León‐Becerril
Topics & Concepts
AcidogenesisVinasseMethanogenesisChemistryFermentationAnaerobic digestionBiogasPropionateBiohydrogenFood scienceMethaneDark fermentationPulp and paper industryValerateHydrogen productionBiochemistryButyrateWaste managementOrganic chemistryCatalysisEngineeringAnaerobic Digestion and Biogas ProductionMembrane Separation TechnologiesBiofuel production and bioconversion