Stabilization of Chlorella Bioactive Hydrolysates Within Biopolymeric Carriers: Techno-functional, Structural, and Biological Properties
Pouria Gharehbeglou, Aziz Homayouni Rad, Seid Mahdi Jafari, Khashayar Sarabandi, Zahra Akbarbaglu
Topics & Concepts
DPPHFunctional foodABTSMaterials scienceHydrolysateChlorella vulgarisMaltodextrinHydrolysisChlorellaMatrix (chemical analysis)Biological activityFood scienceAntioxidantChemical engineeringChromatographyChemistryOrganic chemistryBiologyIn vitroBiochemistrySpray dryingAlgaeBotanyComposite materialEngineeringAlgal biology and biofuel productionBotanical Research and ApplicationsProteins in Food Systems