Post-harvest ripening affects drying behavior, antioxidant capacity and flavor release of peach via alteration of cell wall polysaccharides content and nanostructures, water distribution and status

Jia‐Bao Ni, Magdalena Zielińska, Jun Wang, Xiao-Ming Fang, Parag Prakash Sutar, Suo‐Bin Li, Xiangxin Li, Hui Wang, Hong‐Wei Xiao