Valorization of Cold Plasma Technologies for Eliminating Biological and Chemical Food Hazards
Negar Ravash, Javad Hesari, Ehsan Feizollahi, Harleen Kaur Dhaliwal, M. S. Roopesh
Topics & Concepts
Food scienceEnvironmental scienceBiotechnologyChemistryBiologyPlasma Applications and DiagnosticsMicrobial Inactivation MethodsPolyamine Metabolism and Applications