7,8-Dihydroxyflavone alleviated the high-fat diet and alcohol-induced memory impairment: behavioral, biochemical and molecular evidence
Surya Narayan Pandey, Mohit Kwatra, Durgesh Kumar Dwivedi, Priyansha Choubey, Mangala Lahkar, Ashok Jangra
Topics & Concepts
Morris water navigation taskMalondialdehydeHippocampusInternal medicineOxidative stressEndocrinologyAcetylcholinesteraseAntioxidantChemistryPharmacologyMedicineBiochemistryEnzymeAlcohol Consumption and Health EffectsNeurological Disease Mechanisms and TreatmentsHops Chemistry and Applications