Fabrication of Cleistocalyx operculatus extracts/chitosan/gum arabic composite as an edible coating for preservation of banana
Khoa Hai Le, Duong Duc La, Phuong Thi Mai Nguyen, Minh Dac-Binh Nguyen, Anh Thi Vo, Minh Thi Nguyen, D. Lam Tran, Soon Woong Chang, Hoan Nguyen Xuan, Dinh Duc Nguyen
Topics & Concepts
Gum arabicCoatingMaterials scienceBrowningChitosanPolyphenolAntioxidantFood scienceComposite materialChemistryOrganic chemistryNanocomposite Films for Food PackagingPostharvest Quality and Shelf Life ManagementPlant Physiology and Cultivation Studies