Influence of dietary Spirulina inclusion and lysozyme supplementation on the longissimus lumborum muscle proteome of newly weaned piglets
David M. Ribeiro, Cátia F. Martins, Josipa Kuleš, Anita Horvatić, Nicolas Guillemin, J.P.B. Freire, P.D. Eckersall, André M. Almeida, José A. M. Prates
Topics & Concepts
Spirulina (dietary supplement)BiologyProteomeLysozymeFood scienceNutrientSingle-cell proteinWeaningAnimal scienceBiochemistryFermentationEcologyRaw materialAquaculture Nutrition and GrowthAnimal Nutrition and PhysiologyProtein Hydrolysis and Bioactive Peptides