Evaluation of the spoilage heterogeneity of meat-borne Leuconostoc mesenteroides by metabonomics and in-situ analysis
Shanshan Chen, Silu Liu, Jiaming Ma, Xinglian Xu, Huhu Wang
Topics & Concepts
Food spoilageLeuconostoc mesenteroidesFood scienceLeuconostocMeat spoilageLactic acidChemistryVacuum packingBiologyBacteriaFermentationLactobacillusGeneticsMeat and Animal Product QualityMicrobial Metabolism and ApplicationsListeria monocytogenes in Food Safety