Hedonic valence of descriptive sensory terms as an indirect measure of liking: A preliminary study with red wines
Michel Visalli, Benjamin Mahieu, Magalie Dubois, Pascal Schlich
Topics & Concepts
Valence (chemistry)Sensory systemWine tastingPsychologyPerceptionCognitive psychologySocial psychologyWineFood scienceNeurosciencePhysicsQuantum mechanicsChemistrySensory Analysis and Statistical MethodsOlfactory and Sensory Function StudiesWine Industry and Tourism