Prebiotic activities of dextran from <i>Leuconostoc mesenteroides</i> SPCL742 analyzed in the aspect of the human gut microbial ecosystem
Geonhee Kim, Jae-Han Bae, Seongwon Cheon, Dong Hyeon Lee, Da Hye Kim, Deukbuhm Lee, Sunghoon Park, Sangmin Shim, Jin‐Ho Seo, Nam Soo Han
Abstract
Investigation of the prebiotic activities of LM742 dextran produced by Leuconostoc mesenteroides SPCL742 in the aspect of the human gut microbial ecosystem focusing on microbiome and metabolome changes in in vitro colonic fermentation.
Topics & Concepts
PrebioticLeuconostoc mesenteroidesDextransucraseDextranBacteroidesFermentationLeuconostocMicrobiologyBiologyBifidobacteriumFood scienceBiochemistryGut floraBacteriaPolysaccharideLactobacillusChemistryLactic acidGeneticsMicrobial Metabolites in Food BiotechnologyProbiotics and Fermented FoodsFood composition and properties