Shelf life extension of apricot fruit by application of nanochitosan emulsion coatings containing pomegranate peel extract
Amir Gull, Nusrat Bhat, Sajad Mohd Wani, F.A. Masoodi, Tawheed Amin, Shaiq Ahmad Ganai
Topics & Concepts
Titratable acidAscorbic acidChemistryPostharvestShelf lifeFood scienceDPPHAntioxidantBotanyBiologyBiochemistryPostharvest Quality and Shelf Life ManagementNanocomposite Films for Food PackagingPomegranate: compositions and health benefits