Plant-based proteins from agro-industrial waste and by-products: Towards a more circular economy
Milad Hadidi, Fatemeh Aghababaei, Diego J. González-Serrano, Gülden Gökşen, Monica Trif, David Julian McClements, Andrés Moreno
Topics & Concepts
Circular economyAgricultureFood securityRaw materialGlobal populationBusinessPopulationFood wasteBiotechnologyFood industrySustainable agricultureSustainable developmentEnvironmental scienceWaste managementEngineeringBiologyFood scienceDemographySociologyEcologyProteins in Food SystemsProtein Hydrolysis and Bioactive PeptidesTransgenic Plants and Applications