Antioxidant potential and protective effect of modified sea cucumber peptides against H2O2-induced oxidative damage in vitro HepG2 cells and in vivo zebrafish model
Abdullah Abdulaziz Abbod Abdo, Yakun Hou, Fouad Abdulrahman Hassan, Sadeq Hasan Al‐Sheraji, Hamzah Aleryani, Abdulmohsen Alanazi, Yaxin Sang
Topics & Concepts
ChemistrySuperoxide dismutaseOxidative stressAntioxidantBiochemistryGlutathione peroxidaseReactive oxygen speciesMalondialdehydeCatalaseDPPHGlutathioneHydroxyl radicalEnzymeEchinoderm biology and ecologyProtein Hydrolysis and Bioactive PeptidesSeaweed-derived Bioactive Compounds