Trace elements in edible tissues of elasmobranchs from the North Aegean Sea (Eastern Mediterranean) and potential risks from consumption
Ioannis Giovos, Maria Violetta Brundo, Nikolaos Doumpas, Zoi Kazlari, Dimitrios Loukovitis, Dimitrios K. Moutopoulos, Roxani Naasan Aga - Spyridopoulou, Athina Papadopoulou, Maria Papapetrou, Francesco Tiralongo, Margherita Ferrante, Chiara Copat
Topics & Concepts
BioaccumulationHazard quotientTrophic levelEnvironmental chemistryEnvironmental scienceTrace elementTrace metalBiologyFisheryHeavy metalsEcologyChemistryMetalOrganic chemistryMercury impact and mitigation studiesIdentification and Quantification in FoodIchthyology and Marine Biology