Development of sustainable food packaging material based on biodegradable polymer reinforced with cellulose nanocrystals
Marcio S. de Andrade, Otávio H. Ishikawa, Robson Soares Costa, Marcus Vinicius S. Seixas, Rita de Cássia Lacerda Brambilla Rodrigues, Esperidiana A. B. Moura
Topics & Concepts
Food packagingMaterials scienceUltimate tensile strengthThermal stabilityEnvironmentally friendlyBioplasticCellulosePlastic packagingPolymerComposite materialActive packagingWaste managementChemical engineeringFood scienceChemistryEngineeringEcologyBiologyAdvanced Cellulose Research StudiesNanocomposite Films for Food PackagingNatural Fiber Reinforced Composites