Biofortified and fortified maize consumption reduces prevalence of low milk retinol, but does not increase vitamin A stores of breastfeeding Zambian infants with adequate reserves: a randomized controlled trial
Amanda Palmer, Modou Lamin Jobarteh, Mackford Chipili, Matthew Greene, Anthony Oxley, Georg Lietz, R.N. Mwanza, Marjorie J Haskell
Topics & Concepts
RetinolBreastfeedingBreast milkVitaminBiofortificationMedicineFortificationVitamin A deficiencyBreast feedingFood scienceAnimal scienceMicronutrientBiologyPediatricsInternal medicineBiochemistryPathologyAntioxidant Activity and Oxidative StressChild Nutrition and Water AccessRetinoids in leukemia and cellular processes