A rheological investigation of oil-in-water Pickering emulsions stabilized by cellulose nanocrystals
Chuanwei Miao, Mehr‐Negar Mirvakili, Wadood Y. Hamad
Topics & Concepts
Rheologyvan der Waals forceChemical engineeringEmulsionPickering emulsionMaterials scienceHydrogen bondPhase (matter)Pulmonary surfactantOil dropletAqueous two-phase systemCelluloseNanoparticleNanocrystalNanotechnologyChemistryOrganic chemistryComposite materialMoleculeEngineeringPickering emulsions and particle stabilizationProteins in Food SystemsAdvanced Cellulose Research Studies