Litcius/Paper detail

Heterogenetic mechanism in high-temperature Daqu fermentation by traditional craft and mechanical craft: From microbial assembly patterns to metabolism phenotypes

Gailing Shi, Chao Fang, Shuang Xing, Ying Guo, Xin Li, Xiao Han, Liangcai Lin, Cuiying Zhang

2024Food Research International44 citationsDOI

Topics & Concepts

CraftMechanism (biology)FermentationBiologyPhenotypeFood scienceBiochemistryArtGeneVisual artsEpistemologyPhilosophyFermentation and Sensory AnalysisProbiotics and Fermented FoodsTea Polyphenols and Effects