Tibetan highland barley fiber improves obesity and regulates gut microbiota in high-fat diet-fed mice
Linyao Gan, Jing Han, Chenyao Li, Jing Tang, Xuebing Wang, Yue Ma, Yefu Chen, Dongguang Xiao, Xuewu Guo
Topics & Concepts
LachnospiraceaeDyslipidemiaGut floraBacteroidaceaeInsulin resistanceFiberFood scienceBiologyInternal medicineObesityEndocrinologyHyperlipidemiaBacteroidesChemistryBiochemistryDiabetes mellitusBacteriaFirmicutesMedicine16S ribosomal RNAOrganic chemistryGeneticsGeneGut microbiota and healthDiet and metabolism studiesFood composition and properties