Physicochemical properties and Pb2+ adsorption capacity of freeze-dried hawthorn pectin fractions by gradient ethanol precipitation
Zhixin Li, Xiaoyan Zhang, Chuanhe Zhu
Topics & Concepts
PectinEthanol precipitationAdsorptionChemistryPrecipitationEthanolChromatographyChemical engineeringFood scienceOrganic chemistryMeteorologyPhysicsEngineeringPolysaccharides and Plant Cell WallsFungal Biology and ApplicationsMicrobial Metabolites in Food Biotechnology