Antioxidant and antibacterial activities of a polysaccharide produced by Chaetomium globosum CGMCC 6882
Zichao Wang, Xueyan Zhou, Xiaona Liang, Xinxin Zheng, Zhihan Shu, Qi Sun, Qi Wang, Na Li
Topics & Concepts
ChemistryRhamnoseChaetomium globosumDPPHPolysaccharideHydroxyl radicalAntioxidantABTSFood scienceAntibacterial activityBiochemistryBotanyBiologyBacteriaGeneticsPolysaccharides and Plant Cell WallsFungal Biology and ApplicationsSeaweed-derived Bioactive Compounds