Correlation analysis of phosphorylation of myofibrillar protein and muscle quality of tilapia during storage in ice
Ye Yu, Ya Wei, Shengjun Chen, Yueqi Wang, Hui Huang, Chunsheng Li, Di Wang, Wenzheng Shi, Jun Li, Yongqiang Zhao
Topics & Concepts
MyofibrilTilapiaMuscle proteinChemistryCorrelationPhosphorylationFood scienceBiophysicsBiochemistryBiologyAnatomyFisherySkeletal muscleFish <Actinopterygii>MathematicsGeometryMeat and Animal Product QualityMuscle metabolism and nutritionProtein Hydrolysis and Bioactive Peptides