Protein networks and starch nanocrystals jointly stabilizing liquid foams via pickering-type coverages and steric hindrance
Tao Wang, Wenyan Zhang, Lulu Li, Hao Zhang, Wei Feng, Ren Wang
Topics & Concepts
Steric effectsAmphiphileNanocrystalStarchMaterials sciencePickering emulsionChemical engineeringHydrogen bondDendrimerSolventNanotechnologyMoleculeChemistryPolymer chemistryOrganic chemistryNanoparticleCopolymerPolymerComposite materialEngineeringPickering emulsions and particle stabilizationProteins in Food SystemsFood composition and properties