Litcius/Paper detail

A multicenter study of malnutrition status in chronic kidney disease stages I–V-D from different socioeconomic groups

Georgi Abraham, SnehaHaridas Anupama, Merina E. Alex, Madhusudhan Vijayan, KuyilanKarai Subramanian, Edwin Fernando, Vijayashree Nagarajan, PreethiKondala Nageshwara Rao

2020Saudi Journal of Kidney Diseases and Transplantation22 citationsDOIOpen Access PDF

Abstract

There is a paucity of data on malnutrition in different socioeconomic status in chronic kidney disease (CKD) patients. Hence, this cross-sectional study was undertaken in CKD-ND and CKD-D. The aim of the study was to assess the prevalence of malnutrition in the various stages of CKD among the various socioeconomic groups, namely the low-income groups and the upper-middle-income groups. This is a cross-sectional study conducted among 394 patients. The patient data were obtained from three institutions: Institution 1, Institution 2, and Institution 3. Patients were predominantly from the South Indian population and were between the age groups of 18 and 80 years. Measurements: malnutrition was assessed using anthropometry, body composition monitor, biochemical parameters, and dietary recall. Subjective Global Assessment Scale for nondialyzed patients and Malnutrition-Inflammation Score for dialyzed patients were also collected . As per the CKD stages, we found the percentage of malnutrition to be 7% in Stage III, 14% in Stage IV, 18% in Stage V, and 68% in Stage V-D in the upper-middle-income group, whereas it was 10% in Stage III, 26% in Stage IV, 40% in Stage V, and 93% in Stage V-D in the low-income group. The severity of malnutrition was stratified according to the stages of CKD, and it was found to be higher in progressive stages of CKD among the low-income groups as compared to the high-income groups.

Topics & Concepts

MalnutritionAnthropometryMedicineSocioeconomic statusKidney diseaseStage (stratigraphy)PopulationCross-sectional studyInternal medicinePediatricsEnvironmental healthPathologyBiologyPaleontologyNutrition and Health in AgingIron Metabolism and DisordersDialysis and Renal Disease Management