Incorporation of fish and fishery waste into food formulations: A review with current knowledge
Nikheel Bhojraj Rathod, Duygu Ağagündüz, Yeşim Özoğul, Peerzada Saadat, Anet Režek Jambrak, Joe M. Regenstein, Fatih Özoğul, Fatih Özoğul
Topics & Concepts
Hazardous wasteBusinessFood wasteFish <Actinopterygii>Food safetyHarmQuality (philosophy)FishingHuman healthUSableEnvironmental scienceWaste managementFisheryEnvironmental planningEngineeringEnvironmental healthComputer scienceMedicineEpistemologyBiologyPathologyWorld Wide WebPhilosophyLawPolitical scienceFood Waste Reduction and SustainabilityProtein Hydrolysis and Bioactive PeptidesAquaculture Nutrition and Growth