Selective separation of nutrients and volatile fatty acids from food wastes using electrodialysis and membrane contactor for resource valorization
Francis Kotoka, Leonardo Gutiérrez, Arne Verliefde, Emile Cornelissen
Topics & Concepts
NutrientElectrodialysisFermentationChemistryFood wasteFood sciencePulp and paper industryWaste managementMembraneBiochemistryOrganic chemistryEngineeringMembrane-based Ion Separation TechniquesMembrane Separation TechnologiesFuel Cells and Related Materials