Oregano herb adulteration detection through rapid spectroscopic approaches: Fourier transform-near infrared and laser photoacoustic spectroscopy facilities
Giuseppe Sammarco, Marcello Alinovi, Luca Fiorani, Massimiliano Rinaldi, Michele Suman, Antonia Lai, Adriana Puiu, Isabella Giardina, Fabio Pollastrone
Topics & Concepts
AdulterantPartial least squares regressionChemometricsPrincipal component analysisLinear discriminant analysisNear-infrared spectroscopyMathematicsChemistryPattern recognition (psychology)Computer scienceArtificial intelligenceStatisticsChromatographyOpticsPhysicsSpectroscopy and Chemometric AnalysesSpectroscopy Techniques in Biomedical and Chemical ResearchAdvanced Chemical Sensor Technologies