First phytochemical study of six tree and shrub species with high health-promoting potential from Madagascar: Innovative uses for food and medicinal applications
Annachiara Fioccardi, Dario Donno, Zoarilala Rinah Razafindrakoto, Giovanni Gamba, Gabriele Loris Beccaro
Topics & Concepts
PhytochemicalFlavonolsPolyphenolAntioxidantPopulationShrubNutrientCinnamic acidFood scienceTraditional medicineBotanyBiologyChemistryMedicineBiochemistryEnvironmental healthEcologyEthnobotanical and Medicinal Plants StudiesAfrican Botany and Ecology StudiesTraditional and Medicinal Uses of Annonaceae