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Metabolomic and Transcriptome Analysis of the Inhibitory Effects of <i>Bacillus subtilis</i> Strain Z-14 against <i>Fusarium oxysporum</i> Causing Vascular Wilt Diseases in Cucumber

Zhaosha Liu, Chenxi Fan, Jiawen Xiao, Shangyi Sun, Tongguo Gao, Baocheng Zhu, Dongdong Zhang

2023Journal of Agricultural and Food Chemistry17 citationsDOI

Abstract

Controlling cucumber Fusarium wilt caused by Fusarium oxysporum f. sp. cucumerinum ( FOC ) with Bacillus strains is a hot research topic. However, the molecular mechanism of Bacillus underlying the biocontrol of cucumber wilt is rarely reported. In this study, B. subtilis strain Z-14 showed significant antagonistic activity against FOC, and the control effect reached 88.46% via pot experiment. Microscopic observations showed that strain Z-14 induced the expansion and breakage of FOC hyphae. The cell wall thickness was uneven, and the organelle structure was degraded. The combined analysis of metabolome and transcriptome showed that strain Z-14 inhibited the FOC infection by inhibiting the synthesis of cell wall and cell membrane, energy metabolism, and amino acid synthesis of FOC mycelium, inhibiting the clearance of reactive oxygen species (ROS) and the secretion of cell wall-degrading enzymes (CWDEs), thereby affecting mitogen-activated protein kinase (MAPK) signal transduction and inhibiting the transport function.

Topics & Concepts

Fusarium oxysporumBacillus subtilisFusarium wiltBiologyMetabolomeMyceliumStrain (injury)MicrobiologyCell wallMetabolomicsTranscriptomeBiochemistryHyphaBotanyBacteriaGene expressionGeneAnatomyGeneticsBioinformaticsPlant Pathogens and Fungal DiseasesPlant-Microbe Interactions and ImmunityFungal Biology and Applications