Effects of different drying methods on the chemical components and activities of Taihang chrysanthemum (Opisthopappus taihangensis)
Dongge Fan, Zhenzhen Liu, Yuanyuan Li, Yihao Chen, Xiaoxiao Zhang
Topics & Concepts
ChemistryFood sciencePhytochemicals and Antioxidant ActivitiesMorinda citrifolia extract usesPolysaccharides and Plant Cell Walls