Development of shelf-life prediction models and programs for 'Xuxiang' kiwifruit stored at different temperatures
Yaoxing Niu, Lixia Ye, Yubing Shi, Huihui Gu, Anwei Luo
Topics & Concepts
Shelf lifeHorticultureFood preservationBiologyEnvironmental scienceBotanyFood sciencePostharvest Quality and Shelf Life ManagementPhytochemicals and Antioxidant ActivitiesListeria monocytogenes in Food Safety