Elucidating the Microencapsulation of Bioactives from Pomegranate Fruit Waste for Enhanced Stability, Controlled Release, Biological Activity, and Application
Tafadzwa Kaseke, Sook Chin Chew, Tandokazi Pamela Magangana, Olaniyi Amos Fawole
Topics & Concepts
ChemistryFood scienceControlled releaseNanotechnologyMaterials sciencePomegranate: compositions and health benefitsBotanical Research and ApplicationsSaffron Plant Research Studies