Raman spectroscopy for rapid fingerprint analysis of meat quality and security: Principles, progress and prospects
Cheng Qu, Yuzhu Li, Shanshan Du, Yuchuang Geng, Mengke Su, Honglin Liu
Topics & Concepts
Fingerprint (computing)Raman spectroscopyQuality (philosophy)Biochemical engineeringComputer scienceComputational biologyNanotechnologyMaterials scienceArtificial intelligenceBiologyEngineeringPhysicsOpticsQuantum mechanicsIdentification and Quantification in FoodSpectroscopy and Chemometric AnalysesSpectroscopy Techniques in Biomedical and Chemical Research