How food choices link sociodemographic and lifestyle factors with sustainability impacts
Anita Frehner, H.H.E. van Zanten, Christian Schader, I.J.M. de Boer, Giulia Pestoni, Sabine Rohrmann, Adrian Müller
Topics & Concepts
SustainabilityEnvironmental healthFood groupGlobal warmingGeographySocioeconomicsClimate changeGerontologyMedicineEconomicsEcologyBiologyAgriculture Sustainability and Environmental ImpactEnvironmental Education and SustainabilityOrganic Food and Agriculture