Potassium chloride-based replacers: modeling effects on sodium and potassium intakes of the US population with cross-sectional data from NHANES 2015–2016 and 2009–2010
Mary M. Murphy, Carolyn Scrafford, Leila M. Barraj, Xiaoyu Bi, Kelly Higgins, Lee‐Ann Jaykus, Nga L. Tran
Topics & Concepts
SodiumPotassiumChemistryPopulationFood scienceAnimal scienceMedicineEnvironmental healthOrganic chemistryBiologySodium Intake and HealthNutritional Studies and DietConsumer Attitudes and Food Labeling