Potential application of DBD Plasma Technique for modifying structural and physicochemical properties of Soy Protein Isolate
Hedieh Sharafodin, Nafiseh Soltanizadeh
Topics & Concepts
ChemistrySoy proteinDielectric barrier dischargeDenaturation (fissile materials)EmulsionCircular dichroismSolubilityFourier transform infrared spectroscopyChromatographyChemical engineeringNuclear chemistryOrganic chemistryBiochemistryPhysical chemistryEngineeringElectrodeProteins in Food SystemsMicroencapsulation and Drying ProcessesMeat and Animal Product Quality