Selection of extraction conditions of phenolic compounds from rambutan (Nephelium lappaceum L.) peel
Nguyễn Nhật Minh Phương, Thien Trung Le, MINH QUAN DANG, John Van Camp, Katleen Raes
Topics & Concepts
RambutanChemistryExtraction (chemistry)RutinTanninEllagic acidChromatographyAscorbic acidQuercetinPhenolsFood sciencePolyphenolAntioxidantOrganic chemistryPhytochemicals and Antioxidant ActivitiesAntioxidant Activity and Oxidative StressPlant biochemistry and biosynthesis