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Review of microbiological methods for testing protein and carbohydrate-based antimicrobial food packaging

Mehran Moradi, Seyedeh Alaleh Kousheh, Roghayieh Razavi, Yasaman Rasouli, Mahdi Ghorbani, Elahe Divsalar, Hossein Tajik, Jonas T. Guimarães, Salam A. Ibrahim

2021Trends in Food Science & Technology68 citationsDOI

Topics & Concepts

AntimicrobialFood packagingActive packagingBiochemical engineeringFood qualityFood scienceFood productsQuality (philosophy)Food safetyBiotechnologyFood industryEngineeringChemistryBiologyOrganic chemistryEpistemologyPhilosophyNanocomposite Films for Food PackagingMicroplastics and Plastic Pollutionbiodegradable polymer synthesis and properties
Review of microbiological methods for testing protein and carbohydrate-based antimicrobial food packaging | Litcius