Aroma formation in single- and double-petal jasmines (Jasminum sambac) during flowering via volatile metabolome and transcriptome
Yaping Hong, Mengya Gu, Yuhang Zhang, Hongzheng Lin, Ting Gao, Shan Jin, Wenqin She, Pengjie Wang, Naixing Ye
Topics & Concepts
MetabolomePetalAromaTranscriptomeBiologyHorticultureBotanyMetabolomicsFood scienceBioinformaticsGene expressionGeneBiochemistryPlant biochemistry and biosynthesisPlant Gene Expression AnalysisPhotosynthetic Processes and Mechanisms