Litcius/Paper detail

Evaluating progress of chestnut quality: A review of recent developments

Riccardo Massantini, Roberto Moscetti, Maria Teresa Frangipane

2021Trends in Food Science & Technology89 citationsDOI

Topics & Concepts

SustainabilityHealth benefitsQuality (philosophy)BusinessResource (disambiguation)BiotechnologyMarketingBiologyMedicineComputer scienceTraditional medicinePhilosophyEpistemologyEcologyComputer networkNuts composition and effectsPlant and Fungal Interactions ResearchHorticultural and Viticultural Research