Litcius/Paper detail

Wet foam flow: A suitable method for improving surface hygiene in the food industry

Heni Dallagi, Christine Faille, Laurent Bouvier, Maureen Deleplace, Thomas Dubois, Fethi Aloui, Thierry Bénézech

2022Journal of Food Engineering22 citationsDOIOpen Access PDF

Topics & Concepts

BubbleMaterials scienceMetal foamComposite materialWet cleaningShear stressContaminationFlow (mathematics)PorosityChemistryMechanicsBiologyOrganic chemistryEcologyPhysicsPickering emulsions and particle stabilizationParticle Dynamics in Fluid Flows