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Nanostructures of protein-polysaccharide complexes or conjugates for encapsulation of bioactive compounds

Qing Zhang, Yangying Zhou, Wenting Yue, Wen Qin, Hongmin Dong, Thava Vasanthan

2021Trends in Food Science & Technology182 citationsDOI

Topics & Concepts

NanotechnologyPolysaccharideChemistryNanoparticleEncapsulation (networking)Controlled releaseMaterials scienceOrganic chemistryComputer scienceComputer networkProteins in Food SystemsMicroencapsulation and Drying ProcessesPickering emulsions and particle stabilization
Nanostructures of protein-polysaccharide complexes or conjugates for encapsulation of bioactive compounds | Litcius