Physiological and transcriptomic analyses reveal mechanisms of exogenous strigolactones to regulate cold tolerance in litchi fruit
Jialiang Liu, Yumei Bao, Shiqi Liu, Lisha Zhu, Xiangbin Xu, Guoxiang Jiang, Zhengke Zhang
Topics & Concepts
ChemistryOxidative stressMalondialdehydeAbscisic acidBiochemistryReactive oxygen speciesPostharvestBrowningMetabolismTranscriptomeFood scienceBotanyBiologyGene expressionGenePlant Parasitism and ResistancePlant and animal studiesAllelopathy and phytotoxic interactions