Dietary intakes of dioxins and polychlorobiphenyls (PCBs) and mortality: EPIC cohort study in 9 European countries
Thibault Fiolet, Geneviève Nicolas, Corinne Casagrande, Zsuzsanna Horváth, Pauline Frénoy, Elisabete Weiderpass, Marc J. Gunter, Jonas Manjer, Emily Sonestedt, Domenico Palli, Vittorio Simeon, Rosario Tumino, Bas Bueno‐de‐Mesquita, José María Huerta, Miguel Rodríguez‐Barranco, Eunate Abilleira, Carlotta Sacerdote, Matthias B. Schulze, Alicia K. Heath, Charlotta Rylander, Guri Skeie, Therese Haugdahl Nøst, Anne Tjønneland, Anja Olsen, Valeria Pala, Marina Kvaskoff, Inge Huybrechts, Francesca Romana Mancini
Topics & Concepts
EPICEnvironmental healthCohortCohort studyEuropean Prospective Investigation into Cancer and NutritionMedicineEnvironmental scienceEnvironmental protectionEnvironmental chemistryChemistryInternal medicineLiteratureArtEffects and risks of endocrine disrupting chemicalsToxic Organic Pollutants ImpactAir Quality and Health Impacts